Class: Bread Bouquet Make & Take, Friday, 2/1, 11:00-1:00
$ 55.00
Embark on a culinary adventure with Kathleen's Edible Bouquet Masterclass. Discover the art of creating stunning and delicious masterpieces using an array of fresh ingredients, from vibrant tomatoes to savory olives, and fragrant herbs like thyme and basil.
In this hands-on class, you will learn the secrets to crafting beautiful bouquets that not only delight the eyes but also tantalize the taste buds. Let your creativity bloom as you artfully arrange a colorful assortment of vegetables and herbs into a mesmerizing edible arrangement that is as delightful to eat as it is to behold.
Explore the interplay of flavors and textures as you experiment with different combinations and designs to create a truly unique and unforgettable masterpiece. Whether you're a seasoned chef or a budding food artist, this class offers a fun and rewarding experience for all skill levels.
Join Kathleen in this immersive workshop and elevate your culinary skills to new heights. Unleash your imagination, savor the freshness of each ingredient, and compose a work of art that celebrates the beauty and bounty of nature. Bon appétit!
Tickets are not refundable or exchangeable for another class
Adults only; BYOB