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Class Making Spanakopita, 6/23 11:00-1:00
$ 45.00
Class Making Spanakopita, 6/7, 5:30-7:30
$ 45.00Sold Out
Class Sour Dough 4/12/24 5:30-7:30
$ 45.00Sold Out
Class Watermelonchello Make & Take 21+ only 8/17, 11:00-1:00
$ 45.00Sold Out
Class Watermelonchello Make & Take 7/26, 5:30-7:30
$ 45.00Sold Out
Class Watermelonchello Make & Take 8/9, 5:30-7:30
$ 45.00Sold Out
Class: Authentic Italian Cuisine Saturday, June 1, 2:30-4:30
$ 45.00Sold Out
Class: Making Biscotti & Sipping Biscotti Spritzers 21+ Only 4/14 11:00-1:00
$ 45.00Sold Out
Class: Making Biscotti & Sipping Biscotti Spritzers 21+ Only 6/2 11:00-1:00
$ 45.00
Class: Making Onion Soup, French Artisan Bread & Mozzarella 4/21 11:00-1:00
$ 45.00Sold Out
Class: Making Onion Soup, French Artisan Bread & Mozzarella 6/14 5:00-7:00
$ 45.00Sold Out
Class: Making Ravioli 6/22, 11:00-1:00
$ 45.00Sold Out
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